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Yujia Luo

Postdoctoral Researcher

Biography

Working with soil gives me a lot of fun. My research aims to improve the quality of agricultural soil by applying organic amendments (i.e. compost and Bokashi). I am interested in studying the relations among soil microorganisms, soil organic amendments, and crop growth.

Education

PhD, Environmental Technology, Wageningen University & Wetsus, Netherlands, 2018-2022
MSc, Environmental Technology, Wageningen University, Netherlands, 2014-2016

Research interests

Soil microbiology, soil organic matter, soil amendments, crop growth

Selected list of publications

  • Luo, Y., Atashgahi, S., Rijnaarts, H. H., Comans, R. N., & Sutton, N. B. (2019). Influence of different redox conditions and dissolved organic matter on pesticide biodegradation in simulated groundwater systemsScience of the Total Environment677, 692-699
  • Ye, Y., Luo, Y., Bruning, H., Yntema, D., & Rijnaarts, H. H. M. (2017). Operational parameters affecting MB/Red-light photosensitized degradation of pharmaceuticals. Journal of Photochemistry and Photobiology A: Chemistry348, 96-101

Market, state, association, and well-being. An historical approach | By Bas van Bavel

Abstract

Over the past decades, markets have conventionally been seen as the best instrument to stimulate economic growth and enhance prosperity and well-being. The automatic link between markets and economic growth is increasingly questioned, however, as well as the automatic link between economic growth and enhancement of well-being. This has led to attempts to capture well-being development more directly than through GDP per capita figures and has produced a more variegated picture of well-being growth. Also, this has led to a shift of focus to other coordination systems than the market, as primarily the state but increasingly also the association. Analyses of the historical record suggest that especially the latter could be a vital component in future well-being.